Vital Farms Organic Eggs Pasture Raised Large Grade A Tray
Eggs, Organic, Pasture Raised, Large
USDA Orgnanic. Certified Organic by OTCO. Certified Kosher. Est 2007. Tended by hand on small family farm. Girls on grass. Free to forage. Pasture-raised standard min. 108 sq ft outdoor space per bird. See a farm. Where these eggs were laid. The hens that laid these eggs don’t live in a factory. They spend their days on a family farm by folks who are committed. To doing the right thing – for the hens, the land and for you. And we want you to see for yourself! A small percentage of cartons may have eggs from more than just one family farm because of the way our eggs are batched. Grade A. Certified Humane Raised & Handled . www.vitalfarms.com. Seeing a farm where these eggs came from is as easy 1, 2, 3: Go to vitalfarms.com/farm. Enter the farm name on the side of the carton. Enjoy the 360 degree views of the farm! This carton is made from consumer recycled paper and is 100% biodegradable. Please compost or recycle. 100% compostable.
Safe Handling Instructions: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.Keep refrigerated at or below 45 degrees F.
Our Certified Organic Cage
Our certified organic chicken has a rich, full-bodied flavour profile that is worlds away from the factory-farm chicken you see in the supermarket.
Our birds are raised 100% free-range, in a European-style spa-like environment with natural wood shavings for bedding. They are free-fed certified organic food and water, and are free to fly around, nest, and perch however they like.These chickens are raised cage free, drug free, antibiotic free, artificial growth hormone free, and fed on GMO-free, organically grown corn & feed.The meat is moist, tender, and packed with flavour. We offer whole roasting chickens, pre-cut whole chickens, and individual cuts: chicken breast, thighs, drumsticks, wings, legs, and ground chicken. Plus chicken sausages and chicken burger patties.
And well deliver it frozen, direct from our farm to your door!
Get To Know The People Growing Your Food
Many generations of farming experience have gone into creating our growing methods, allowing us to pack maximum flavour and nutrition into every bite of our meats. We think youll notice the difference even compared to other natural growers but especially relative to the factory-farmed meats that you see at most meat counters.
Randy and Ang Martin are the torchbearers for this generation of farming excellence. Randy comes from 10 generations of livestock farming, and is the current steward of the Whispering Meadows herd of Black Angus cattle, as well as our state-of-the-art certified organic chicken barn.
We have also partnered with some of our neighbouring farmers, who we know and trust to uphold the same standard of excellence with natural & organic growing methods, to bring you our pasture-raised goat, lamb, pork, eggs, and dairy.
We have a rigorous certification program for all of our suppliers, our butchers, and our processors. Our production practices include food-safety guidelines developed by the Verified Beef Production Plus program. And we have a Health Management Protocol in place to actively maintain the health of all our animals.
We want to always be 100% sure that we are bringing you the very best meats that you can find anywhere.
In fact, we guarantee it:
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Finding The Right Support
Though Patterson has some help from his parents and fiancé, Roaming P Farm is pretty much a one-man operation, which makes the support that Vital Farms offers even more valuable. The company provides a farm support crew that is available to help farmers set up and answer questions as they come up usually answering texts or calls within an hour, Patterson said.
Vital Farms’ care for its farmers is an example of the company’s practice of “Conscious Capitalism,” by which it considers the long-term sustainability of each of its stakeholders farmers and suppliers, customers and consumers, communities and the environment, crew members and stockholders in its business decisions.
“The people that work for Vital Farms actually care about the farmer because if they help the farmer out, then obviously the birds are helped as well,” he said. “That’s something that sets Vital Farms apart.”
As he approaches the one-year mark of working with Vital Farms, Patterson is still learning but looking forward to what’s next. Ideally, he would like to expand and build another barn at some point. “I’m excited for the future,” he said. “I’m excited to see how far this goes and how far it’ll take me in life.”
The History Of Vital Farms
The founding of Vital Farms began in 2007 with Matt and Catherine. After a decision to get back in touch with their roots, the couple decided to pursue farming on their Austin, Texas land. Once they had their chickens laying eggs, they began to sell their products to local Farmers Markets. Their popularity at these sales attracted the attention of Whole Foods.
Whole Foods picked up Vital Farms products to be sold in the Midwest by the end of 2008, and the other store locations followed in 2009. With this progress, Vital Farms made it possible to bring pastured, organic eggs to locations throughout the county, which was by expanding the amount of farms they held across the country. Matt and Catherine pride themselves in working closely with the caretakers of the other farms, which helps them produce an authentic product, but without the hazardous living situations that other chickens may face without a pasture.
At this time, Vital Farms partners with 90 independent family farmers, which helps them provide fresh and healthy eggs around the country.
To speak with a Vital Farms representative, you can fill in the electronic form, call, or email.
Phone: 877-455-3063
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What Happens If A Hen Becomes Ill
We believe that it is our obligation to treat sick animals so if our hens become ill and it is possible to treat them, we will always use natural remedies, such as oregano and apple cider vinegar. These natural remedies usually work well and typically will take care of most health issues explains OHayer. However, if other treatments are needed we will do so only under the recommendation and strict guidelines of our veterinarians and those hens no longer lay eggs sold by Vital Farms.
How Whole Foods Favorite Vital Farms Made Pasture
This story appears in the May 30, 2018 issue of Forbes.
Jamel Toppin for Forbes
On a sunny afternoon at a 25-acre family farm near Paris, Texas, Matt O’Hayer is crouching in the mud to play with the hens. As he pets one, dozens swarm around him, clucking and cooing. He coos right back. “Hey, girl,” he whispers. “Good girl.” O’Hayer, the 62-year-old founder of Vital Farms, is checking in on one of the independent farms in his network of 120 that produce eggs to Vital’s exacting specifications.
Moving inside the farm’s chicken barn, O’Hayer meets thousands more hens, each of which lays an egg every 28 hours inside her own private nesting box. A conveyor belt runs underneath the boxes to catch the eggs, and as O’Hayer points out proudly, there’s a dark curtain in front of each box: “Girls like their privacy,” he says. At Vital Farms both the chickens and their farmers are treated differently. “People say chickens don’t eat grass,” laughs O’Hayer, clad in red flannel and jeans. “I’ve heard that for years. Whole Foods used to tell me that. They love it.”
Hens inside their barn at one of more than 100 farms that O’Hayer has partnered with.
Jamel Toppin for Forbes
Matt O’Hayer holds a crate of pasture-raised eggs inside his Egg Central Station in Springfield, MO.
Jamel Toppin for Forbes
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Order Online And Well Deliver From Our Farm To Your Door
Whispering Meadows is your local farm source for premium meats, with home delivery of the highest quality of naturally-raised and organic chicken, beef, lamb, goat, and pork. Plus farm-fresh organic eggs, and some of the best beef jerky, sausages, and lunch meats you can find anywhere.
We raise our animals just the way you dream of: free-range, stress-free, with zero antibiotics or synthetic hormones, using organic growing methods, and with certified organic, non-GMO feeds.
Have a look through our website to order a wide selection of highly flavourful and nutritionally-rich meats, and well deliver them right to your door:
and a wide variety of Butchers Boxes that give you a volume discount on our premium meats. No subscription required.
Chicken Stock And Bone Broth
We take the bones from our organic chickens and pasture-raised cattle, and simmer them for 24 hours with organic vegetables and seasonings, to produce what we think is the richest, most flavourful, and nutrient-packed stock & broth you can buy anywhere.
Chicken stock and bone broth have been known for their health benefits for thousands of years, by almost every traditional culture. They are both excellent sources of collagen, glucosamine, chondroitin, gelatin, amino acids, minerals, and other compounds supporting the health of your muscles, joints, hair, nails, and skin.
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Tender And Delicate Free
Like all of our meats, our goats and lambs are grown the way nature intended, with no antibiotics, synthetic hormones or other artifical growth promoters. They live a happy, stress-free life on rich all-natural pastures which we believe translates to the best-tasting lamb and goat meat you can find anywhere.
Our young, delicately-flavoured lamb is dry-aged to give it maximum sweetness, tenderness, and flavour, to add to its already nutrient-rich profile. It is then artisanally hand-butchered into individual cuts, and packaged in individual vacuum packs.
How Is Vital Farms Different
The obvious way that Vital Farms is different from most companies is that their animals are treated humanely and safely. There are multiple cow herds in each farm, which adds up to about 90 cows per herd. Essentially, each farm makes sure they provide enough space and nutrients for each of their cows and chickens to roam freely. In order to produce the milk needed for butter, the cows are milked twice a day, either with milking equipment or by hand.
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See Where Youreggs Were Laid
We believe folks like you should know where your food comes from. Thats why were excited to show you Vital Farms Traceability an initiative that allows you to trace your Vital Farms carton of eggs back to the actual farm where they were laid!
Our hens enjoy at least 108 square feet of pasture each with plenty of fresh air and sunshine year-round. This outdoor access gives the girls a lifestyle they deserve with freedom to forage through rotated pastures, feasting on a natural buffet of grasses daily. Just as mother nature intended.
We began as a single family farm. As we grew, we didnt make our farm bigger we found more like-minded farmers who put the welfare of their feathered friends first. Today, we partner with over 275 small family farms who give the girls the outdoor lifestyle they deserve.
You Wont Believe The Flavour In Our Naturally Pasture
Our Black Angus beef is mouthwateringly delicious, juicy and tender. We keep our herd small to give each animal a healthy, happy life 100% free of antibiotics and synthetic hormones and we raise them as naturally as possible on a rich blend of legumes and field grasses.We give you the choice of fully grass-fed beef for the ultimate nutritional profile or grain-finished beef for the sweetest and most tender meat.All of our beef is dry-aged for a full three weeks, and artisanally hand-carved into individually vacuum-packed cuts by our local family butcher.This is the kind of beef our great-grandparents used to eat, and its not something you can find in any supermarket. As your local farm supplier, we want you to be able to fully trust the whole process of bringing your meats from the field to your plate in the most healthy and natural way possible and delivering them right to your door.Because beef freezes so well, losing none of its flavour or texture, we offer you fresh-frozen cuts both individually or by the mixed box, half-side or side of beef.
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Three Gourmet Flavours Of All
Our artisanal handmade beef jerky comes in three delicious flavours, all made with our own pasture-raised Black Angus beef plus certified organic spices and seasonings.
- Smoky BBQ is a barbeque-flavoured beef jerky, seasoned with a tomato reduction infused with a mild spiciness and a hint of smoke.
- Asian Fusion is inspired by Thai, Szechuan, and other Asian cuisines, and has a unique blend of flavours with just a little heat.
- Aztec Spice is medium spicy and has a mole poblano flavour profile that takes its inspiration from ancient Central American ingredients.
Our beef jerky flavours are all-natural, using certified organic seasonings, and of course are made from our premium, local & sustainable Whispering Meadows Black Angus pasture-raised beef.
They are gluten free, GMO free, nitrate free, dairy free, nut free, and have zero preservatives or MSG.
We also offer a combo pack, with 15 packets of jerky in total, for a nice discount. You can choose a box of any flavour, or a mix of all three.
What Is Vital Farms
Vital Farms started as a trip to the Farmers Market, and slowly grew into a nationwide effort to bring healthy eggs and butter to the general public. However, the makers distinguished themselves from the competition by maintaining ethical and humane treatment of their animals. Less humane treatment from other egg and milk product distributors has been criticized for the last decade or so, with many companies treating their animals in a way that is unsafe and unkind.
The makers of Vital Farms wanted to change the way that farmers produce their animal goods, so they pursued the change themselves. Vital Farms also helps to bring business to the local farmers across the country, employing the farmers from family businesses, who must adapt to the methods that Vital Farms uses for a wholesome harvest.
The company understands the need for chickens and cows to be able to roam freely. By allowing them to roam as they naturally would, you actually change the taste of the products as well. Vital Farms is a specialty company, and they presently only produce eggs and butter, which makes their costs slightly higher than the regular eggs and milk products that are sold in stores.
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Honest Foodethically Produced No Bullsh*t
Our mission is to bring ethical food to the table. We do everything we can to improve the lives of people, animals, and the planet through food. Whether its giving the girls year-round outdoor access, supporting family farmers, enabling you to trace your eggs back to the farm, or setting the record straight in the egg aisle, you can always trust that Vital Farms is Keeping it Bullsh*t-Free. Our Eggs, Butter, and Ghee from American family farms are delicious, ethical food you dont have to question.
Vital Farms. Keeping it Bullsh*t-Free.