Benefits Of Using A Microwave:
Cooking soft boiled eggs in a microwave has a number of advantages over cooking them on the stovetop. It takes less time as you dont have to wait for the water to boil. It only takes 6 minutes to cook soft boiled eggs in the microwave! You also dont have to worry about the shell cracking when you put the egg in the boiling water . Additionally, you dont have to worry about cleaning any pots and pans!
Plus, microwave soft boiled eggs are great for those without access to a stovetop. This is especially convenient for college students in dorms and those who are traveling in an RV. As well, many hotel rooms have microwaves but no stoves.
What To Do If The Eggs Explode
1) If eggs explode, reduce cooking time its that simple
The water surrounding the egg can boil very rapidly due to high heat and pressure within the microwaves. Once the pressure within this enclosed space reaches an extreme point, it forces its way outward through small openings or cracks in either your eggshell or whatever container you are using.
This is what causes boiled eggs to explode if they are cooked for too long in a microwave.
2) Air cool boiled eggs instead of placing them directly into cold water
To prevent any explosions from occurring at all, simply allow your boiled eggs to air dry inside their shells before removing them from your microwave.
Never attempt to peel your eggs immediately after microwaving as even a small stitch of steam can cause them to explode.
A better idea would be to place your eggs inside a refrigerator for about 10 minutes prior to peeling them or putting them under cold running water.
3) If boiled eggs do explode, dispose of the contents carefully
If you find that your boiled eggs have exploded upon microwaving, do not attempt to salvage any parts of the egg as they are likely very dirty and contaminated with bacteria from being in contact with an open wound on your hand.
You should remove any small fragments of the shell before disposing of the remaining egg matter into the garbage. Then simply wash the container you used thoroughly with soap and hot water until it has been completely disinfected.
How To Hardboil Eggs In A Microwave
This article was co-authored by wikiHow staff writer, Hannah Madden. Hannah Madden is a writer, editor, and artist currently living in Portland, Oregon. In 2018, she graduated from Portland State University with a B.S. in Environmental Studies. Hannah enjoys writing articles about conservation, sustainability, and eco-friendly products. When she isnt writing, you can find Hannah working on hand embroidery projects and listening to music.The wikiHow Video Team also followed the article’s instructions and verified that they work. This article has been viewed 2,165,138 times.Learn more…
If you’re craving a hard boiled egg but you don’t have access to a stovetop, you might think you’re out of luck. However, if you have a microwave and a bowl, you can make a few quick and easy hard boiled eggs in just a couple of minutes. Always crack the eggs and pop the yolk before you microwave them to prevent an explosion, and never microwave an egg thats already been hard boiled.XResearch source
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How To Cook Hard Boiled Eggs In Microwave Without Explosion
Yes, eggs can be known to explode when microwaved. BUT did you know thereâs some little tricks to keep them whole and avoid that messy explosion? Itâs true!
Heat
You will want to use a bowl that is deep and fill it with water enough so that each egg can be fully submerged. Before adding the eggs, heat up the water so that it is very hot.
Stir
Adding salt and a pinch of baking soda to the water is an absolute MUST as it will also prevent the eggs from cracking and exploding! Once you have added both, mix gently, then slip each egg into the water.
Cook
Cook on high for 6 minutes, then let the eggs rest in the bowl for an additional 3 minutes.
Chill
Fill a bowl with ice and water and transfer the eggs into the ice bath for a couple of minutes.
DEVOUR
Now itâs time to peel and enjoy your hard boiled eggs in microwave!
How To Cook Hard Boiled Eggs In Microwave Oven
Theres two methods you can use to avoid an egg-splosion. You can either put salt in the water when you boil your eggs in the microwave or you can poke a hole in the eggs.
I dont suggest poking the hole, as that can lead to a mess on its own. Theres a chance you can crack your egg too much, make too big of a hole or just make a big mess with the egg when you use this method.
So, I try to avoid it, and I recommend the best method to make hard boiled eggs in the microwave is to use salt in the water.
Start with a microwave safe bowl. Put your eggs into the bottom of the bowl and then cover the eggs with hot water, covering about half an inch above the eggs. All of these parts are important- you need to cover the eggs and you need to use hot water.
For each egg in your container, add in half a teaspoon of salt. Do not skip this step and do not forget it, because otherwise you will have an egg explosion.
IMPORTANT TIP The more eggs you cook at once, the longer youll have to cook them for.
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You can cook your eggs different ways, depending on how you want them. You may want a slightly runny yolk or you may want it cooked all the way through. Its up to you. Have you thought about poaching your eggs in the microwave? We have a guide for that too.
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Why Does Salt Prevent Eggs From Exploding In The Microwave
Adding salt to water creates a hypertonic solution, which means that the water molecules are more attracted to each other than they are to the egg.
This increased attraction prevents the water molecules from penetrating the eggs membrane, and as a result, the egg doesnt explode.
Additionally, the salt helps to cook the egg more evenly.
How Long To Boil Eggs In Microwave
How long does it take to boil an egg? There is no one answer that fits all situations. However, there are several tips and tricks you can employ to help determine how long it will take for your eggs to become tender enough for consumption.
If you are wondering how long to boil eggs in microwave, it depends on several factors.
1) Microwaves come with wattage ratings which indicate their power output.
Higher wattage microwaves are faster and more efficient at heating things up. Depending on your particular oven, boiling 1-2 eggs should take anywhere from four to ten minutes.
2) Not all eggs are created equal.
They come in different sizes, shapes and densities which will determine cooking times as well as egg peeling success. The fresher an egg, the more difficult it becomes to peel off its shell after boiling so be sure to use eggs that have been refrigerated for at least a week.
3) Suggestions on egg boiling time you can consider
The optimal cooking time for hard boiled eggs begins with placing them into cold water and bringing it to a boil over high heat .
Once boiling commences and steam rises from the pot reduce your stove top temperature just enough so that bubbles barely break through surface tension.
Now you can leave your eggs to cook for at least 12-13 minutes . Once they reach this point, turn off heat and let them cool in their own natural juices. This helps keep the peel intact after cooking and prevents it from sticking to the egg white membrane.
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How To Cook An Egg In The Microwave
How to make poached, scrambled and baked eggs in the microwave.
Oefs en cocotte with spinach, feta, bacon, eggs, and slices of bread
Maybe youre short on time or maybe you dont have access to a full kitchen . Whatever the case, microwave-cooked eggs are a very convenient and legitimate preparation. They take just a minute or two to make and are often cooked in the same vessel that youll eat them in, meaning there are fewer dishes.
One note: Your cooking times might vary depending on how powerful your microwave is, the number of eggs you use and the size of your cooking vessel. Dont worry though, the techniques detailed below walk you through how to check for and tailor for doneness. Read on for three different ways to cook eggs in the microwave, including poaching, scrambling and baking.
Is Boiled Egg Water Poisonous
Theres an old wives tale that the water used to boil eggs is somehow polluted. It might smell, but normally it will not harm you. It might come from the days when many people got their eggs locally, and likely unwashed. This water would consist of traces of calcium and vegetable plants particularly like a little this.
Read Also: Are Eggs Good For Cholesterol
Tips On How To Boil Eggs In Microwave
Once the microwave has come to temperature , reduce it to 50% for roughly two minutes. This will ensure the egg is heated through without being overcooked.
After this point, you can choose to leave your eggs in for another 30 seconds or so at 50% power before turning it off completely and allowing them to finish cooking on their own.
If you are cooking multiple eggs at a time, they need to be separated by about 3-4 inches. This helps ensure that they cook evenly.
In addition, hard boiled eggs should always be cooled gradually as opposed to being left in the fridge or with lots of water since this can lead to cracks and unevenness in yolks.
Always use fresh eggs
Eggs that are placed in the microwave should not be used after they have been sitting for about three to four weeks, as older eggs tend to cook unevenly.
This is because as an egg age, its membranes begin to break down and it loses moisture through pores on its shell. The water that was absorbed into the egg begins to escape, which makes cooking the egg much more difficult especially if you are microwaving it.
Cooking time may vary due to the model of microwave used
Be sure the eggs are covered by water at all times
It is very important that your eggs remain completely submerged in water while microwaving them this ensures even cooking throughout. If there is not enough water surrounding your eggs it will result in cooked egg whites and raw egg yolks.
Make sure your eggs arent touching each other
How To Cook Eggs In The Microwave
Some dishes turn out best when theyre cooked the traditional way. For example, if you want to make a breakfast casserole with a scrumptious top layer of golden-brown cheese, youll want to use the oven. However, if youre rushing to get the kids to school and need cheesy eggs pronto, the microwave can be your best friend. Before we share a few microwavable egg recipes, lets look at some cooking tips from the American Egg Board:
- Beat the eggs: Egg yolks usually cook faster than the whites because they contain more fat. For this reason, scrambled eggs, omelets, and other recipes that call for beaten eggs tend to cook more evenly in the microwave than other preparations.
- Consider egg size: A jumbo egg will need more time in the microwave than a large egg, so you might need to adjust cooking times accordingly.
- Use minimum times: To prevent overcooking, start with the shortest time and add time in 10 or 15-second increments until done. You might have to cook items longer than what recipes call for if your microwave has a lower wattage. Also, keep in mind that eggs will continue to cook and get firm after you remove them from the microwave.
- Try to cook evenly: To promote even cooking, stir the eggs with the ingredients if possible, cover microwave-safe containers and rotate the container during cooking if the microwave does not have a turntable.
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Recipe For Soft Boiled Eggs In Microwave
As a child one of my all time favourite breakfasts was soft boiled eggs and soldiers.
You always had cute little egg holders, plenty of toast, and often extra toast with jams, marmalades etc.
It was breakfast heaven and even now, many, many years later I love to make soft boiled eggs for breakfast for the kids to share with me.
I have shown you before air fryer soft boiled eggs, instant pot soft boiled eggs and today, as part of our microwave month I wanted to share with you our recipe for soft boiled eggs in the microwave.
Not as simple as the air fryer or the pressure cooker method, but much quicker and perfect if you are in a rush to get breakfast ready.
Recipe Ideas For Boiled Eggs
If you boil your eggs and uncover a number of misshapen, discolored or overcooked specimens, do not throw them away. Boiled eggs can be used as ingredients in a wide variety of recipes.
1) Blended to form egg salad or deviled eggs Overcooked or otherwise unappetizing boiled eggs should never go to waste as long as they are blended up into dishes such as egg salad which will hide their discolorations and lumps
2) Scrambled As with egg salad, scrambled eggs can also conceal the appearance of unwanted boiled eggs by incorporating other ingredients which give off their own distinct flavors and textures
3) Stirred into soup The healthy fats found in boiled eggs make them a great way to thicken the broth of soups such as chicken noodle or minestrone without needing to use any dairy products
4) As a garnish The bright yellow yolk of a boiled egg is a nice addition to top dishes off with, especially those which have been very heavily spiced. It can be used on salads, pizza and even chili dishes
5) In salads Eggs can be hard boiled and then chopped into pieces to top off a salad for added protein and flavor
6) As an appetizer A favorite of mine has always been serving up lightly salted boiled eggs alongside horseradish mustard sauce as a first course for dinner parties. The creamy texture and zesty flavor of the sauce contrasts nicely with the saline taste and smoky scent of the egg yolk.
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Does The Power Of The Microwave Affect The Egg Cooking Time
Another issue that can make your eggs not come out right is using the wrong temperature of water or not giving them enough time in the microwave. If your microwaves power is too high or too low, that can affect how the eggs turn out as well.
The times featured on our tests are for a standard 800w microwave. Adjust the cooking time by 20% +/- for each 100w above or below 800w.
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Now you know how to cook hard boiled eggs in microwave, and I hope this answers any questions you may have and covers any issues that may arise.
As you can see, making hard boiled eggs in microwave oven is fairly simple. I believe its much easier than trying to make them on the stove in a pot and theres much less room for error.
I think the biggest problem is simply not adding salt and how that can make them explode, but if you remember this simple step, the rest is fairly easy. Dont forget that eggs are healthy but like anything else dont eat too many.
How To Hard Boil An Egg In The Microwave
Can you hard boil an egg in the microwave? As you already know, the answer is yes. So how to hard boil an egg in the microwave? Microwave cooking is a fast and convenient way to prepare a snack or light meal.
However, people often shy away from it due to fears that microwaves somehow damage or heat food unevenly. For the most part, these types of misconceptions have been dispelled by research and practical experience.
In fact, microwaves are generally considered to be more energy efficient than other cooking methods for certain foods . They can cook safely from within without burning from outside layers.
Now, if youre still not convinced heres how to hard boil an egg in the microwave perfectly:
Step 1: Place desired number of eggs into a deep bowl and cover with water
The more space between your eggs, the better. This allows for even distribution of heat inside the bowl.
Step 2: Place the bowl in the microwave and set timer to 9 min 30 sec
The length of time depends on how many eggs are being cooked. If you are cooking just one or two eggs, this should be sufficient. However, if you have multiple eggs its best to cook them in separate bowls so they dont overlap each other during cooking resulting in unevenly cooked yolks.
What happens is that microwaves concentrate their energy in liquid areas which causes these parts to heat up more than others .
Step 3: Remove from the microwave and let the eggs cool before peeling
Step 4: Enjoy!
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